Ingredients
- 4 tablespoons soft butter
- 4 tablespoons caster sugar
- 4 tablespoons Drinking Chocolate powder
- 4 tablespoons Golden syrup
- Rice Krispies
- 30 mini chocolate eggs
Accompaniment
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Description
Chocolate crispies looked like birds nests so we topped it off with a mini egg. I made this with my son for his class for his birthday
Method
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1
1. In a glass bowl mix first put in the butter then add the sugar, chocolate powder and equal measure of golden syrup.
2. Put in the microwave for 2 mins to totally melt the butter
3. Mix till a lovely smooth consistency and then pour in enough rice Krispies - too much will make it dry and not stick together.
4. Put a spoonful in a cupcake case and then plant a chocolate egg in the middle
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