Simple Yummy Stirfry
Over a year ago
3,257 views
Cook: 20 mins
Ingredients
- 2 Large Chicken Breasts
- 2 disks Egg noodles
- 1 large red pepper
- 1 large yellow pepper
- 4 large mushrooms
- 1 pack bean sprouts
- 1 large onion
- sesame oil
- soy sauce
- ½ Beef Stock Cube
- 1 Pak Choi. roughly chopped
Accompaniment
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Method
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1
1. heat sesame oil in a large wok
2. chop up onion and start to fry then add chicken
3. fry untill cooked and golden - dont burn the onion!
at this point put the noodles in a seperate pan to cook with water and a little soy sauce
4. add pak choi, bean sprouts, mushrooms and peppers (cut up nice and chunky)
5. make up stock with a tiny drop of water and add to pan with soy sauce
6. add the noodles and stir it all together
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