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Haddock Goujons
Over a year ago
3,151 views
Cook: 10 mins
Ingredients
Accompaniment
SponsoredOrigin Pinot Grigio Organic
The nation's favourite tipple in an organic bundle. A great value wine, from Italy's ever popular Pinot Grigio grape. This wine is perfectly balanced with juicy pear and peach notes and soft floral aromas
Method
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1
the night before; slice the ciabatta and leave out overnight to dry out.
Into a blender put the bread, parmesan, parsley and the rind of half a lemon.
strip the fish, dip in egg; then into the breadcrumb mix and deep fry. deep frying works best but this can be wasteful and messy so shallow fry will work fine, but remember to make sure the strips are smaller.
serve with lemon and parsley mayonaise
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