Ingredients
- 12 meatballs
- ΒΌ Cup of Ketchup
- 1 - 2 Tsp mustard powder
- 3 Tbn Dry packed brown sugar
- 1 tin chopped tomatoes
- Sprinkle of gratted Cheese
- Plain Rice
Accompaniment
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Method
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1
Cook the meatballs as directed.
Put the rice in a pan with water and boil till cooked ( time the rice to be cooked with the meatballs )
Put all the sauce ingredients apart from the cheese in a bowl and mix together.
Pour onto the meatballs and sprinkle the cheese on top and place back in the oven for a further 10 mins.
Drain the rice and place on the plates and dish out the meatballs and sauce
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