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Pork Chops in Stuffing

Name: Pork Chops in Stuffing
Cook time: 40 min
Total time: 40 min
Cuisine: British
Ingredients: 4 pork chops or steaks; 1 egg - beaten; 1 packet dry sage and onion stuffing mix; butter

Over a year ago 1,237 views

Cook: 40 mins

British Main Course

Ingredients

4 pork chops or steaks
1 egg - beaten
1 packet dry sage and onion stuffing mix
butter

Accompaniment

Method

1
Dip the pork chops in the beaten egg and then coat in the dry stuffing mix.

Place in an oiled roasting dish.

Dot with butter and bake on oven at 200 degrees for 20-30 minutes until cooked.