Mums Plum Sauce
Over a year ago
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Ingredients
- 2 Kg Plums
- 500g Sugar
- 2 tsp salt
- 1 tsp cloves
- 1 tsp allspice
- 2C Malt Vineger
- ½ Tbsp cayenne pepper
- 2 tsp Fresh Ginger
Accompaniment
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Description
Very tasty, we used to have it with everything and used it instead of tomato sauce.
Method
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1
Wash plums and remove stems. Place all ingredients in microwave safe bowl and cook on high for 18-25 minutes, till fruit very soft. Cool, remove and puree.
Fill clean, warm sterilized jars or bottles with a seal and store.
Note: I cooked in microwave and finished off on the stove, I only used 300g sugar. I have also used cinnamon instead of allspice and cloves, fresh ground pepper and chilli sauce instead if cayenne pepper and dried ginger 1 tsp instead of fresh ginger.
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