Soy Chicken

Name: Soy Chicken
Cook time: 40 min
Total time: 40 min
Cuisine: Chinese
Ingredients: 250ml dark soy sauce; 200ml brown sugar; 4 cloves Smashed garlic; A thumb-sized piece Smashed ginger; Peppercorns; 2 Star anise; 1 tsp 5 spice powder; Chillies

Over a year ago 1,496 views

Cook: 40 mins

Chinese Main Course

Ingredients

250ml dark soy sauce
200ml brown sugar
4 cloves Smashed garlic
A thumb-sized piece Smashed ginger
Peppercorns
2 Star anise
1 tsp 5 spice powder
Chillies

Accompaniment

Description

Chinese-style chicken.

Method

1
Warm to dissolve the sugar, put the chicken in the pot and then cover to just over halfway. Return to the boil, cover and then turn the heat down to a simmer for 15mins. Turn the chicken over for a further 15 minutes.

Remove the chicken, and then reduce the remaining liquid to a thick syrup.