Avocado and Prawn Salad with Fresh Gourmet Croutons
Over a year ago
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Ingredients
- 2 avocados
- 250g cooked prawns
- 1 bag baby leaf salad
- 100g Diced Pancetta
- Pinch Hot chilli powder
- 200g cherry tomatoes
- 1tsp french dressing
- 1tsp Balsamic vinegar dressing
- Fresh Gourmet Sea Salt & Black Pepper Croutons
Accompaniment
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Description
A delicious salad for a summer evening. The Fresh Gourmet croutons add great flavour and crunch.
Method
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1
In a large bowl, place in your lettuce and cherry tomatoes and mix
Add prawns & avocado and mix thoroughly
Add chilli powder depending on your taste
Add 2 Tsp of French dressing and 1 Tsp of the balsamic vinegar dressing (You can add more or less depending on what you like)
Add sea salt and black pepper croutons to salad
Add to the salad mix
Mix with the fork and spoon until evenly distributed
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