Fresh Gourmet Caesar Salad
Over a year ago
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Ingredients
- 2 Cloves of Garlic
- 100ml olive oil
- 2 cos lettuce, torn in rough pieces
- 2 Anchovy fillets, rinsed
- 1 egg yolk
- Juice of ½ Fresh Lemon
- Handful fresh parmesan shavings
- Fresh Gourmet Cheese & Garlic Croutons
- Salt & Black Pepper, if needed
Accompaniment
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Description
The perfect accompaniment to any summer evening meal from Fresh Gourmet
Method
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1
Mash the anchovies & garlic against the bottom of your salad bowl until you have a paste, then beat in the yolk, and gradually the olive oil until you have a thickish dressing
Stir in the lemon juice and taste – season if necessary
Put the leaves into the bowl and toss well to coat
Add the cheese and toss well again
Top with the croutons and serve immediately
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