Spicy Butternut Sqash Soup
Over a year ago
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Ingredients
Accompaniment
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Description
Warm up your kitchen with this comforting spicy butternut squash soup, where the natural sweetness of the squash meets a delightful kick of heat. With just a few simple steps, you’ll create a hearty bowl of goodness that’s perfect for chilly days. The vibrant flavors meld beautifully as the soup simmers, making it an inviting dish that’s sure to please both family and friends. Enjoy it as a cozy starter or a satisfying meal on its own.
Method
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1
Peel and chop everything.
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2
Dissolve the stock cubes into the water.
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3
Add everything into a large stock pot or saucepan.
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4
Bring everything to the boil and simmer for 30 minutes or so until everything is tender.
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5
Liquidise and serve.
Chef's Tips
If you want to turned this into a vegetarian soup, substitute for vegetable stock cubes
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