![Sweet Potato, Black Bean and Chickpea Chili [vegan]](https://cdn.biteq.uk/members/724373/sweet%20potato%20black%20bean%20chickpea%20chili%20v6002.jpg)
Sweet Potato, Black Bean and Chickpea Chili [vegan]
Over a year ago
2,209 views
Ingredients
- 600g sweet potato (peeled and cut in 1.5cm dice)
- 1 large red pepper (cut in 2cm dice)
- 2 400g cans chopped tomatoes
- 2 400g cans black beans (rinsed and drained)
- 1 400g can chickpeas (drained)
- 250ml Water
- 1 large onion (finely chopped)
- 4 garlic cloves (crushed)
- 1tsp ground coriander
- 1tsp ground cumin
- ½tsp ground cinnamon
- 1 to 2 Tbsp chili powder (according to taste)
- 1Tbsp cider vinegar
- 2 limes
- 2tsp cocoa powder
- 1tsp caster sugar
- 3Tbsp olive oil
- salt & pepper
- 1 fresh bunch coriander
Accompaniment
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Method
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1
1.Heat olive oil in a large saucepan. Fry together onion, garlic, ground coriander, ground cumin, chili powder and cinnamon until onion is soft.
2. Add diced sweet potato, red pepper, canned tomatoes and water.
3. Bring to boil. Then cooked covered under medium heat for 10 mins.
4. Add black beans, chickpeas, and cider vinegar. Cook uncovered under medium heat for 20mins until vegetables are cooked and liquid has thickened.
5. Add cocoa powder, sugar, lime juice and season to taste.
6. Add chopped fresh coriander just before serving.
Def gonna try making this