Len Protein Balls
Over a year ago
1,993 views
Cook: 480 mins
Serves: 12
Ingredients
- 1 cup almond meal
- ¼ cup desiccated coconut
- 2 scoops flavoured protein powder
- 2 tablespoons Natvia stevia blend
- 2 tablespoons Greek Yoghurt
- 2 tablespoons desiccated coconut, for garnish
Accompaniment
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Description
Recipe by Ellen, H.
Method
-
1
Mix the almond meal, coconut, protein powder and Natvia in a large mixing bowl.
Mix the greek yogurt into the dry mixture until at a thick consistency.
Roll the mixture into bite sized balls.
Roll the balls in extra coconut until covered.
Leave in the fridge for 2 hours until slightly hardened.
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