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Smashing Baked Eggs

Smashing Baked Eggs

Over a year ago 2,539 views
Serves: 4

Accompaniment

Sponsored

Origin Pinot Grigio Organic

The nation's favourite tipple in an organic bundle. A great value wine,Β from Italy's ever popular Pinot Grigio grape. This wine is perfectly balanced with juicy pear and peach notes and soft floral aromas

Description

Special breakfast surprise

Method

  1. 1

    1. Try melting some unsalted butter and use to brush the sides of 4 ramekins.

    2. Divide 1 pack of Taste the difference Isle of Skye responsibly sourced oak smoked salmon between the ramekins, draping over the bottom and sides.

    3. Crack 2 eggs into each ramekin, sprinkle with freshly chopped parsley and season with freshly ground black pepper.

    4. Bake for 20–25 minutes in a preheated oven at 180Β°C, fan 160Β°C, gas 4 until the yolks are cooked. Serve with steamed asparagus for a special
    breakfast surprise.

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