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Steak Burgers
Over a year ago
1,527 views
Cook: 15 mins
Ingredients
- 500g lean steak mince
- 50g White breadcrumbs
- 1 small onion. finely chopped
- 1 medium egg. beaten
- 1 tbsp Wholegrain Mustard
- 1 tbsp Tabasco sauce
- 1 tsp salt
- ground black pepper
Accompaniment
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Method
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1
1. Mix breadcrumbs, mince, onion, egg, mustard, tabasco sauce, salt and pepper.
2. make into 5-6 burgers (if time place in the fridge for half an hour or so. This helos the burgers hold together better during cooking).
3. fry over a medium heat for 10-12 minutes
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