Hearty veggy Couscous

My best couscous recipe. The couscous is infused with flavour and its so quick, healthy and easy.

1. 1

   in a bowl mix the couscous, pesto, oil, balsamic, lemon juice and boiling water

2. 2

   Cover and leave for 7 minuites to swell.

3. 3

   meanwhile get a vegetable peeler and peel the courgette and beats into wafer thin strips, dice the red onion, shread the spinach leaves, dice the feta and avacado, halve the tomatoes.
   4)dry fry the pine nuts in a small pan until golden.

4. 4

   Using a fork, fluff up the couscous then add the other ingredients.

5. 5

   serve hot or cold as it is or with grilled chicken.