Coleslaw

Name: Coleslaw
Prep time: 15 min
Total time: 15 min
Yield: 16
Cuisine: British
Ingredients: 8 cups Shredded green cabbage. about ½ head; 2 Carrots. grated; 2 Green onions. thinly sliced; 0.5 Red onion. chopped; 0.5 cup Heinz Tomato Ketchup; 75 ml Vegetable oil; 2 tbsp. White Vinegar; 1 tsp. Heinz Mustard

Over a year ago 4,491 views

Prep: 15 mins

Serves: 16

British Side Dish

Ingredients

8 cups Shredded green cabbage. about ½ head
2 Carrots. grated
2 Green onions. thinly sliced
0.5 Red onion. chopped
0.5 cup Heinz Tomato Ketchup
75 ml Vegetable oil
2 tbsp. White Vinegar
1 tsp. Heinz Mustard

Accompaniment

Description

A perfect side, with a delicious blend of Heinz Tomato ketchup and Mustard
Coleslaw

Method

1
1. Combine the cabbage, carrots, green onion and onion. Whisk the ketchup, vegetable oil, vinegar and mustard. Taste and add salt and pepper if necessary.

2. Add ketchup mixture to the cabbage mixture and toss to combine.