Chicken Chow Mein
Over a year ago
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Ingredients
- 70g egg noodles (dry or fresh)
- 1 tbsp. sunflower oil
- 1 onion. thinly sliced
- 2 garlic cloves. thinly sliced
- 1 tbsp. root ginger. finely chopped or grated (optional)
- 100g beansprouts
- 100g mangetout. trimmed and halved. or peas
- 150g Chicken. cooked and shredded
- 2 tbsp. soy sauce
- 2 tbsp. Sweet Chilli Sauce
Accompaniment
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Method
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1
Cook the egg noodles in a large pan of boiling water according to the instructions on the packet.
Meanwhile, heat the oil in a wok (or large pan) and stir-fry the onion over a high heat for 2-3 minutes until beginning to brown. Add the garlic, ginger (if using), beansprouts and mangetout or peas and stir-fry for 1 minute.
Drain the noodles well and add to the wok with the cooked chicken and soy sauce, cook for 2 minutes until piping hot. sStir in the sweet chilli sauce and serve immediately.
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