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Leerdammer Vegetarian Patties

Leerdammer Vegetarian Patties

Over a year ago 12,627 views
Cook: 25 mins
Serves: 4

Accompaniment

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Method

  1. 1

    1. Mix the first seven ingredients together.

    2. Form the mixture into 4 large (or 8 small) patties and flatten slightly.

    3. Dip each patty in a plate of egg white and then into a plateful of breadcrumbs until coated all over.

    4. Lay the patties on a non-stick baking sheet. Bake in a hot oven at 180C/Gas Mark 4 for 20-25 minutes until cooked through and the base of the patties have cooked to a light golden colour.

    5. Serve hot with the coloured side uppermost.

Chef's Tips

A light tomato sauce or a mild salsa would go well with this dish.

Comments (1)

novastarbud · Over a year ago

My daughter has asked for this 2 weeks on the trot so must be good lol!