Spinach and Broccoli Quiche

Name: Spinach and Broccoli Quiche
Cook time: 45 min
Total time: 45 min
Cuisine: British
Ingredients: 200g Spinach; 200g Broccoli; 225g Cheddar Cheese . grated; 170g Feta Cheese. Crumbled; 1 large onion; 3 Cloves of Garlic; 115g Butter; 130g mushrooms. chopped; dash salt and pepper; 2 eggs; 250ml milk; 340g plain flour; 225g margarine; 3 (more or less) tablespoons of water

Over a year ago 3,634 views

Cook: 45 mins

British Main Course

Ingredients

200g Spinach
200g Broccoli
225g Cheddar Cheese . grated
170g Feta Cheese. Crumbled
1 large onion
3 Cloves of Garlic
115g Butter
130g mushrooms. chopped
dash salt and pepper
2 eggs
250ml milk
340g plain flour
225g margarine
3 (more or less) tablespoons of water

Accompaniment

Method

1
preheat overn to 190°C
mix together pastry ingredinats, roll out and place into large quiche dish, or 4-6 small quich dishes

melt butter with garlic and onion over small flame and let simmer then stir in spinach, broccoli, mushroom, feta and cheddar cheese, and leave to
equally spoon spinach mixture into quiche dish(s)
wisks eggs and milk together and the equally pour over each dish and mixture.
put in oven for 15-20 mins untill goldern brown