Skewerless Chicken Kebabs

1. Really wanted to make chicken kebabs but couldn't get any skewers, so instead.
Using a sheet of tin foil lobg enough to wrap into a parcel i put the whole chicken breast, sliced mushrooms, red onion, red,green and yellow peppers cut into chunks and put them on top of the Chicken breast, and a glug of olive oil a pinch of mixed herbs and seasoned with black pepper.
Folded the edges loosely in to a parcel with a little room to let them steam.

2. Put into a preheated oven at 200 and left to cook for 30 mins checked them and put them back in for 10 best to keep an eye on depending on how hot your oven gets.

3. I accompanied this dish with couscous and chickpeas which i poured the juices from the parcel onto and a greek salad.