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Banoffi Pie

Banoffi Pie

Over a year ago 6,386 views
Prep: 125 mins
Cook: 30 mins
Serves: 4

Accompaniment

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Nederburg Cabernet Sauvignon Rose

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Method

  1. 1

    Immerse can of condensed milk-unopened-in boiling water. Cover and boil for 3 hours. Remove from water and cool completely before opening. Line 8" flan tin with pastry and bake blind. Whip cream with coffee and sugar until thick and smooth.
    Empty coffee mixture into flan. Spread. Chop bananas over top and finish by spooning or piping on the cream.

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Comments (1)

sillyb · Over a year ago

Is there a mistake in this recipe? Apart from boiling the can of condensed milk it doesn´t say what to do with it, but it does mention cream twice, should one of these be the cool condensed milk?