Malteser Traybake
Over a year ago
48,991 views
Cook: 10 mins
Ingredients
- 100g butter or margarine
- 200g Milk Chocolate
- 3 tbsp golden syrup
- 225g finely crushed digestive biscuits
- 225g maltesers
Accompaniment
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Method
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1
1. Melt together the butter, chocolate and syrup then add the crushed biscuits and the Maltesers.
2. Mix together quickly then pour into a lined Swiss roll tin and chill until set.
3. For a special occasion drizzle with some melted white chocolate.
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