by LoveBaking

Lovely little cakes - a light sponge with a hint of rose water, soft raspberries and a little crunch from the pistachios

by LoveBaking

Delicious treats - a light almond sponge with a crunchy almond topping. Makes 16.

by amyrussell111

by brittnay

These sweet potato scones are bloody good. Flecks of creamy sweet potato + rich, dark maple syrup + glimmers of chocolat

by gingerjulie

Foxcroft & Ginger www.foxcroftandginger.co.uk

by jojones

Sticky, yummy, and easy tray bake.

by angelinejoycetanhueco

Recipe by Libby Cornish

by rodnys

Apple pudding with caramel topping

by louiselunches

This recipe was in the Sunday Times but used short crust pastry, I decided to use a biscuit base instead

by yasmina

This surprising tea loaf is utterly delicious – you must try it! And it’s sweet – not savoury – making it perfec

by celticgirl1967

Delicious alternative to shop bought chicken nuggets.

by itsamumsworld

Ever since I was younger I loved baking. A spongecake is the very 1st thing I learned to bake.