by Claire.Stokoe

Yummy beef and marmite mince and tasty tatties with hearty dumpling stew

by jaxx

by jaxx

A very filling autumnal soup, low in calories and packed full of vitamins to warm you on cold nights.

by ariya

A Spring favourite! Collect nettles when young and before insects appear on leaves - a great tasting, easy to make nouri

by hoobakate

If you want to know how to do a really elegant and simple Roast Chicken Dinner, with all the timings written down, you'r

by TideswellSchoolofFood

A hearty main course that is certain to impress friends at a dinner party.

by mc78

This is James Martin's recipe from BBC Saturday Kitchen - A classic British Recipe

by Katy

In celebration of the inaugural World Pasty Championships being held at The Eden Project on March 3rd 2012, here is a tr

by JohnHGlen

A truly rich oxtail casserole, long slow cooking ensures tender meat with rich gravy and sweet vegetables in this marvel

by KeithTong

A traditional Welsh stew or thick broth made with lamb and any vegetables near at hand.

by LoveBaking

Satisfying root vegetable soup for the winter months. A variation on my take on vegetable minestrone, using barley inste

by Tedwin