Scones with Griottines
Over a year ago
2,244 views
Prep: 25 mins
Cook: 20 mins
Ingredients
- 450g flour
- 3g salt
- 30g baking powder
- 85g butter
- 150g Griottines
- 120g egg
- 200g milk
- 30g sugar
Accompaniment
SponsoredMuscat Beaumes de Venise Sweet Wine
Beaumes is famed for its wine made from the Muscat grape. Rich, sweet and luscious with a touch of white flower on the finish. A delicious and subtle dessert wine. Buy this wine if you like: Sweet dessert wines that are lighter in style.
Description
The perfect tea time treat! Freshly baked scones with a twist - just to pwith cream and Griottines
Method
-
1
Sieve flour and baking powder, rub in butter and add egg and milk, knead to dough, add Griottines and mix. Roll out to 1 cm thickness, cut to the required size.
Brush with egg and bake in warm oven at 200°C for approx 20 min.
Cool the scones and serve with cream and extra Griottines!
Similar Recipes
View all similar
Scone heaven!