Christmas Turkey with Tropical Flavours
Over a year ago
3,775 views
Prep: 25 mins
Serves: 4
Ingredients
- Chicken coating mix
- 2lb Turkey parts (cut into pieces)
- 3 Bananas
- 30g Butter
- ½ cup Brown sugar
- 1/3 cup Orange juice
- ¼ cup Golden rum
- 1 tbsp Cornstarch
Accompaniment
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Description
A very original turkey recipe to serve with fruit punch! Cook with rum and exotic fruits!
Method
-
1
Coat turkey pieces with coating mix and bake uncovered at 180 C for 40 minutes.
Melt butter and add sugar, stirring constantly
until melted. Stir orange juice and rum into cornstarch and whisk together and add to sugar mixture.
Bring mixture to a boil, reduce heat and simmer,
stirring constantly for about 3 minutes.
Add bananas and cook for about 1 minute.
Place baked turkey on serving plate, pour banana sauce over turkey and serve.
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