Helene's Lamb Casserole
Over a year ago
7,342 views
Prep: 35 mins
Cook: 120 mins
Serves: 6
Ingredients
- 2 Tbsp Cooking Oil
- 1 Onion Diced
- 1 Middle Neck of Lamb
- 225 g Mixed Vegetables
- 113 g Tomatoes Chopped
- 142 ml Meat Stock
Accompaniment
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Description
What can i say, it's lamb casserole
Method
-
1
Preheat oven to 150 C
Heat oil in frying pan & fry onions till golden. Drain.
Divide lamb into 6 pieces & fry for 2 - 3 mins.
Put lamb & mixed vegetables in a casserole dish.
Pour stock into the frying pan. add the tomatoes & seasonings then bring to the boil.
Pour over the lamb, cover & cook in the middle of the oven for 2 hours
serve with mashed potatoes.
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