Ingredients
- 4 ozs Quaker Oats
- 1 tbs syrup
- 3 ozs sugar
- 4 ozs butter
- 6 ozs Self Raising Flour
Accompaniment
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Description
This is a real sticky type of oaty biscuit. It is so easy to make I make them with my brother whenever we want a snack
Method
-
1
Melt butter, sugar and syrup in a pan.
-
2
Add the Quaker oats and flour and mix thoroughly.
-
3
Spread the mixture thinly into a greased tin.
-
4
Bake in hot oven (400F/200C) for 10-15 minutes.
Oh... And by the way these are MEGA YUMMY!!!
The longer you cook these the more crunchy they get. So if you like you flapjacks soft cook for 12 mins and if you like crunchy cook for 16 mins