Tagliatelle with Smoked Salmon & Rocket
Over a year ago
18,335 views
Prep: 5 mins
Cook: 15 mins
Serves: 4
Ingredients
- 350g/12oz dried tagliatelle
- 2 tbsp olive oil
- 1 garlic clove. finely chopped
- 115g/ 4oz smoked salmon cut into thin strips
- 55g/ 2oz rocket
- salt and pepper
Accompaniment
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Description
This recipe is great and easy to cook and tastes fantastic. It has a nice texture and is healthy for you.
Method
-
1
1. Add the pasta to lightly salted boiling water. Cook for 8 - 10 mins.
2. Heat olive oil in frying pan. Stir in garlic for 1 min.
3. Add the salmon and rocket. Add pepper to taste and stir for 1 min. Remove frying pan from heat.
4. Drain pasta transfer to serving dish. Add salmon and rocket and toss lightly and serve.
Chef's Tips
Something tasty to make when you have got very little time.
YUMMY,YUM ,YUM ,YUM ,YUM!
This looks delicious - I'll definately give it a try. Our local fishmonger often gets hold of some real Scottish "wild" salmon. RThanks for the recipe Elz!
COMMENT PLZ PLZ PLZ I AM SOOOOO BORED !!!!!