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Bran Loaf

Over a year ago 2,316 views
Prep: 65 mins
Cook: 60 mins

Ingredients

Accompaniment

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Description

can be use as a healthly snack , or a breakfast type of food

Method

  1. 1

    1 mug full of all-bran, 1 mug full of dried fruit, half a mug of sugar, 1 mug full of milk, now this could be full fat milk , semi skinned and even soya milk place in the fridge for 3-4 hr's or over night then had 1 mug of self-raising flour, place in a loaf in line with greaseproof paper , cook gas mark 5 for about an hour ,
    after 30 minutes check and turn the loaf around.
    Bran loaf can be dairy free if you use soya milk,
    Doulbe the ingredients apart from sugar , only put just over half

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