MyDish

Join thousands of food lovers

Chicken Thing

Chicken Thing

Over a year ago 4,706 views
Cook: 50 mins
Serves: 4

Accompaniment

Sponsored

Louis Jadot Macon Blanc - Featured BBC 2 What to eat now

Minerally, unoaked with lemon and apple fruit character, delicate and well balanced. Founded in 1859 this label has become the reliable stamp of quality and consistency. The Maconnais is located in the Southern part of Burgundy, close to the famous Cote d'Or a region ideal for growing Chardonnay. Buy this wine if you like: Chardonnay with mineral freshness and delicate friut.

Description

There is a proper name for this, but i can never remember it!

Method

  1. 1

    Cook chicken in one pan and the pasta in another.

  2. 2

    Add peppers, mushrooms and sweetcorn to the chicken and cook for a bit.

  3. 3

    Add the tinned tomoatoes to the chicken and make hot.

    Serve on the pasta.

Comments (1)

jan1 · Over a year ago

I made this dish this evening,it was delshious, reminded me of chip shop curry. Will be making again no doubt.