🍲
Chessey Mash Delight
Over a year ago
796 views
Prep: 15 mins
Cook: 15 mins
Serves: 4
Ingredients
- 500g potatoes
- 250g mixed vegetables
- 1 tbsp. butter
- 1 cup milk
- 1 cup grated cheese
Accompaniment
SponsoredNederburg Winemasters Reserve Cabernet Sauvignon 2008
The famous and multi-award winning Nederburg estate has been handcrafting wines for over two centuries.A full bodied wine with ripe fruit.
Method
-
1
1. Boil and mash potatoes whilst steaming veg.
2. Once mashed potatoes add normal milk and butter and handful of grated cheese.
3. 1st layer of mash in the bottom of an oven dish and evenly add veg and re-layer mash on top, continue until you have completed 3 layers with mash finishing the top layer.
4. Now sprinkle a generous amount of cheese on top layer and place under hot grill until golden brown.
yummmmy
Similar Recipes
View all similar
Comments (0)