Apple Muffins
Over a year ago
1,874 views
Ingredients
- ¼ cup butter, softened
- ½ cup sugar
- 1 egg
- 1½ cups flour
- ½ tsp salt
- ½ tsp cinnamon
- 3 tsp baking powder
- ½ cup milk
- 1 cup peeled and grated apples
- ½ cup brown sugar
- 1/3 cup chopped walnuts or nuts of your choice
- ½ tsp cinnamon
Accompaniment
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Description
A delicious combination of cinnamon, sugar and apple in a muffin casing - my kids love this recipe
Method
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1
1. Heal up your oven to 220 C.
2. Cream together butter and sugar in a large bowl.
3. Add the egg and blend together well and set aside.
4. Now stir together flour, salt, cinnamon, and baking powder in a separate bowl.
5. Now add this dry mixture to your previously made butter mixture.
6. Add milk and apples and stir together until moistened.
7. Grease up 12 muffin cups or use cupcake liners.
8. Fill each muffin cup 2/3 full with batter.
9. For the topping, mix together brown sugar, nuts, and cinnamon in a small bowl.
10. Sprinkle the topping over muffin batter making sure as much sticks as possible.
11. Bake for 25 minutes until your muffins are a golden brown.
Chef's Tips
Don't overfill the muffin cups or they will spill over while cooking.
Perfect! with plenty of cinnamon, don't be shy with it :P