German Potato Salad

Name: German Potato Salad
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 2
Cuisine: German
Ingredients: 500g New baby Salad Potatoes (halved. Skin on. optional); 1 Med Onion finely chopped; 1 small Apple (sour/sweet variety). chopped; 10 Cornichons/Gherkins; 1 tbl spoon low fat mayonnaise; 1 tbl spoon Low fat yoghurt; ½ teasppon Mustard (Dijon or grainy). not English; chopped parsley

Over a year ago 5,140 views

Prep: 5 mins

Cook: 30 mins

Serves: 2

German Side Dish 🌾 Gluten Free 💚 Healthy 🔥 Low Calorie 🫒 Low Fat 🎉 Party Food 🔥 Barbeque 🧺 Outdoor & Picnic ☀️ Summer 🎂 Birthday

Ingredients

500g New baby Salad Potatoes (halved. Skin on. optional)
1 Med Onion finely chopped
1 small Apple (sour/sweet variety). chopped
10 Cornichons/Gherkins
1 tbl spoon low fat mayonnaise
1 tbl spoon Low fat yoghurt
½ teasppon Mustard (Dijon or grainy). not English
chopped parsley

Accompaniment

Description

I used to do this regulary and eat the whole bowl myself. Actually, still do!!

Method

1
Boil the Potatoes until tender. If you prefer you can slice them rather than half them.
In the meantime prepare the marinade with the remainder ingredients.
Add potatoes once they have cooled.