Ingredients
- 4-6 medium courgettes β sliced finely
- Bunch of mint. finely chopped
- 30g pine nuts (toasted)
- 1 Lemon Juiced (fresh)
- 3 tablespoons olive oil. virgin
Accompaniment
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Description
Clean and 3 steps easy.
Method
-
1
1) Slice courgettes into thin batons, about 1/2cm x 5cm.
2) Add mint leaves.
3) Toss with olive oil, lemon juice.
4) Add pinenuts (optional)
Chef's Tips
Using a kitchen gadget to finely slice the courgies helps.
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