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Kale Chips ( Baked)
Over a year ago
1,952 views
Cook: 35 mins
Ingredients
- 200 gm kale finely chopped
- 2 - 3 tbsp red wine vinegar
- 3 cloves garlic finely chopped
- salt and pepper to taste
- 1½ tbsp Olive oil
Accompaniment
SponsoredOrigin Pinot Grigio Organic
The nation's favourite tipple in an organic bundle. A great value wine, from Italy's ever popular Pinot Grigio grape. This wine is perfectly balanced with juicy pear and peach notes and soft floral aromas
Method
-
1
Wash and chop kale leaves.
Mix all other ingredients pour on kale.
Bake in oven at 180C for 35- 40 mins till crisp.
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