Ingredients
- 2oz Plain Chocolate
- 2oz Butter
- 1oz caster sugar
- 2 dessert sp hot water
- 1 dessert sp milk
- Few drops Vanilla Extract
Accompaniment
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Description
The staple filling for the family chocolate cake recipe :) very sweet but exceptionally good!
Method
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1
Melt the chocolate over a bowl of hot water. When melted add the rest of the ingredients, stir and leave to melt. Once melted stir until smooth then leave in the fridge until of a spreading consistency (roughly an hour)
Chef's Tips
Put this between two chocolate sponge cakes!
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