Seared Honey Glazed Salmon

Name: Seared Honey Glazed Salmon
Cook time: 15 min
Total time: 15 min
Cuisine: Cajun
Ingredients: 2 Salmon Fillet skinned; 6 tbsp Honey bbq sauce; 1 Lime. zest and juice; 1 Small fresh red chilli. finely chopped; 1 garlic cloves. finely chopped; 1 Small chunk fresh ginger. finely chopped

Over a year ago 4,947 views

Cook: 15 mins

Cajun Main Course 🥛 Dairy Free 🥚 Egg Free 💚 Healthy 🫒 Low Fat ❤️ Romantic Food ☀️ Summer

Ingredients

2 Salmon Fillet skinned
6 tbsp Honey bbq sauce
1 Lime. zest and juice
1 Small fresh red chilli. finely chopped
1 garlic cloves. finely chopped
1 Small chunk fresh ginger. finely chopped

Accompaniment

Description

This is really simple but gorgeous and healthy too!

Method

1
• Place the lime juice, zest, finely chopped ginger, garlic and chilli in a bowl and add the salmon and allow to marinate for 20mins
• Preheat a griddle or frying pan to hot and add a tsp of vegetable oil, add the Salmon fillets and fry for about 2 minutes each side to seal. Pour in the Honey Barbecue sauce
• Cook on medium heat for about 5 minutes, then turn over to cook the other side for about 5 mins until the salmon becomes opaque in the centre, but not over cooked and the marinade sauce thickens
• Serve with vegetable rice and a crisp salad