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Macaroni Cheese with Sage and Chestnut Mushrooms
Over a year ago
1,004 views
Cook: 20 mins
Ingredients
- 50g Butter
- 2 Leeks. finely sliced
- 2 tsp Sage leaves. chopped
- 250g Chestnut mushrooms. quartered
- 25g Plain flour
- 500ml Milk
- Nutmeg. grated
- 150g Cheddar cheese. cubed
- 225g Macaroni
- 40g Bread crumbs. white
Accompaniment
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Method
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1
1. PrehE
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