Chocy Mallow Muffins
Over a year ago
3,937 views
Cook: 25 mins
Ingredients
- 85g soft margarine
- 350g self raising flour
- 1 tsp baking powder
- 85g Soft Light Brown Sugar
- 175g plain chocolate. chopped
- 55g mini marshmallows
- 2 medium eggs
- 300 ml semi skimmed milk
Accompaniment
SponsoredOrigin Pinot Grigio Organic
The nation's favourite tipple in an organic bundle. A great value wine, from Italy's ever popular Pinot Grigio grape. This wine is perfectly balanced with juicy pear and peach notes and soft floral aromas
Description
What more could you ask for? Cake, chocoloate, marshmallow! Mmmmmmm!!! Comfort food at its best!
Method
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1
1. Sift the flour and baking powder into a large mixing bowl. Add the remaining ingredients and mix well but gently.
2. Spoon the mixture into 12 muffin tins lined with paper cases.
3. Bake in a preheated ovenat 200oC Gas 6 for 20-25 minutes.
4. Yummy served warm!
Chef's Tips
These are best eaten warm when everything is all gooey!
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