Chicken & Chorizo Casserole
Over a year ago
3,416 views
Cook: 35 mins
Serves: 2
Ingredients
- 2 red onion, sliced
- 200g chorizo sausage. sliced
- 1L chicken stock
- ½ savoy cabbage. shredded
- 2 large tins chickpeas, drained
- 1 lemon juice
- 200g chicken breast
Accompaniment
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Description
Unearthed attempts a Guinness World Record with a 193 course meal. Here are some examples to enjoy.
Method
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1
1. Heat dash olive oil in large saucepan. Add chicken, sliced onions and diced chorizo.
2. Cook gently until soft, about 10 minutes. Season well.
3. Add stock. Bring to boil. Add cabbage and chickpeas and simmer 4-5 minutes until cabbage is cooked.
4. Serve in bowls with squeeze of lemon juice and drizzle of olive oil.
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