Ingredients
- 1lb Chicken mince
- 1 handful mixed dried herbs
- 1 Tablespoon Worcester sauce
- Large squeeze Ketchup
- To taste Salt and pepper
- 1 egg
Accompaniment
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Method
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1
1. Mix all the ingredients together except the matzo meal.
2. Place a handful of matzo meal in at a time until the mixture doesn't feel wet. (Chicken mince is more moist than mince so don't worry if it still feels wet after 2 handfuls of the matzo meal.
3. Make into 6 burgers and place on a baking sheet.
4. Bake in the oven at 200c for 25 minutes. Turn halfway through the cooking time.
You can normally pick this up in major supermarkets. I know Tesco stock it. Failing that, head along to your local butcher and ask them if they'll mince some for you.
ive never seen chicken mince, where do you get it from? thanks :/