Recipes similar to Pot-roast Guinea Fowl in Cider with Parsnip Bubble and Squeak

by JohnHGlen

Plump succulent guinea fowl in a creamy sauce with calvados and served with sweet buttered apples a genuine dinner party

by DeliaSmith

Brussels bubble and squeak: The more crusty and brown it goes the better we like it.

by Paula:)

A simple roast with a special bird.

by JohnHGlen

Flavour-Packed Smoked Haddock with Tasty Bubble for Breakfast Can’t Get Much Better

by Carla

This is a wonderful use of the remains of a roast dinner - my grandmother really did used to cook this (but certainly wi

by femmegirl

Detox for Life

by June!

This is a great leftover recipe that can be made with any vegetable leftovers and mash. Serve with a poached, fried or s

by daijohn

I have adapted this recipe from one used by my son in Year 7. I thought the addition of sweet potato to the mash would g

by MyDish

Creamy and special side. Think colcannon or bubble and squeak.

by DeliaSmith

by AnnaR1

I'm a huge fan of the parsnip, and roasted, it makes the perfect side dish for your Sunday lunch. Roasting cooks the pa

by hoobakate

Similar to the Lancashire hot pot, the chicken hot pot is a real autumn/winter warmer. Less of a traditional favourite i