Ingredients
- 8-10 drumsticks breasts any selection Chicken pieces
- 1 Can drained pineapple (save juice)
- 2 tblsp Corn Flour
- .75 cup Sugar
- .5 cup Soya Sauce
- .25 cup Malt Vinegar
- .5 tsp Pepper
- 2 cloves Garlic crushed
Accompaniment
SponsoredLouis Jadot Macon Blanc - Featured BBC 2 What to eat now
Minerally, unoaked with lemon and apple fruit character, delicate and well balanced. Founded in 1859 this label has become the reliable stamp of quality and consistency. The Maconnais is located in the Southern part of Burgundy, close to the famous Cote d'Or a region ideal for growing Chardonnay. Buy this wine if you like: Chardonnay with mineral freshness and delicate friut.
Description
Easy to prepare dinner dish.
Method
-
1
Put chicken pieces in oven dish (can remove skin if wish)
Mix all other ingredients together with the pineapple juice to a medium to thin sauce - it will thicken when cooked.Bring to the boil briefly. You may need to add water or orange juice to get sauce to nice consistency (it needs to be consistency of thick pouring cream when cooked.
Pour over the chicken and put in 400 degree oven for one hour. After 30 mins turn chicken pieces over. 10 mins before cooked add the pineapple pieces.
Comments (0)