Prawns with Red Peppers
Over a year ago
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Ingredients
Accompaniment
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Description
This combination of prawns and red pepper is excellent!
Method
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1
Bring a large pan of water to the boil. Add the peppers and cook for 5 minutes, then drain, peel with a sharp knife, halve and deesed. Cut the flesh into thin strips.
Heat the olive oil in a frying pan, add the red pepper strips and season with salt and pepper. Cover and cook over a low heat for 5 minutes.
Add the prawns and the orange juice to the pan and cook, uncovered, for a further 2 minutes. Season to taste with salt and pepper and serve immediatly.
Enjoy your meal!
Chef's Tips
If you don't have time, you don't need to peel the peppers. In that case, cook them for 20 minutes
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