Cupcakes - Aunty Jen Style
Over a year ago
4,419 views
Ingredients
- 125 g butter. chopped
- 80 g white eating chocolate. chopped
- 1 cup castor sugar
- ½ cup milk
- ½ cup plain flour
- ½ cup self raising flour
- 1 egg
- 240 g icing sugar
- 2 tgsp milk
- vanilla essence
Accompaniment
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Description
Aunty Jen is famous in our family for her baking, always delicious. These cakes were devoured when I was last home for a visit in Perth and we had a bit of an afternoon tea.
Method
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1
1. Pre-heat oven to 170 C
2. Stir butter, chocolate, sugar and milk in a small saucepan over a low heat until smooth
3. Tranfer mixture to med bowl, cool for 15 mins
4. Whisk sifted flours into chocolate mixture and then add egg and a drop of vanilla essence
5. Drop 1/4 cup of mixture into lined 12 holed muffin tin
6. Bake for about 25 mintues
7. Remove from the oven and allow to cool on wire rack
8. Now ice to your choosing
Chef's Tips
Makes about 12 delicious cupcakes
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