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Caramel Fondue

Caramel Fondue

Over a year ago 4,874 views
Prep: 5 mins

Accompaniment

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Description

Two ingredients almost isn’t a recipe is it? Everyone will love this – and it’s a really easy one to remember – great for sharing and parties

Method

  1. 1

    1. Gently heat the caramel with the crème fraîche, stirring until smooth. Do not allow to boil.

    2. Pour into a heatproof bowl (or individual dishes) and serve warm, with the fruit and marshmallows, for dunking.

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