Ingredients
- 1 cucumber, peeled and coursely grated
- 1 tsp salt
- 400g Greek Yoghurt
- 3 Cloves garlic. crushed
- 1 tbsp olive oil
- 1 tbsp Fresh mint, chopped
Accompaniment
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Description
The traditional Greek dish that can be used as a side dish to any main or salad, with kebabs or as dip.
Great for a BBQ.
Method
-
1
1/ Place the grated cucumber in a sieve over a bowl and sprinkle with the salt. Leave for at least 30 mins to drain the excess water off. After this time, squeeze and place in a serving bowl.
2. Stir in the yogurt, garlic & olive oil. Sprinkle with the mint.
Serve.
This sounds great. I will be trying it out.