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British
by panadura
I've used this recipe for many years - it is the basis for all the cakes I make. You will be able to create your own ca
by Rhia
I LOVE this recipe because I find it so tasty and it just makes a perfect meal for fussy eaters (my boyfriend for exampl
British
by Fayezee
Suet pastry with bacon and onion centre
by JohnHGlen
Once again, delightful memories of childhood, this Pea and Ham Soup was a winter staple at our house and this recipe has
Italian
by JamieOliver
Anyone from a complete non-cook to a great chef can follow this recipe and get a brilliant dish at the end.
Indian
by JamieOliver
Indulge in the rich, aromatic flavors of a homemade chicken korma that promises to warm your heart and satisfy your crav
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Spanish
Most of the Hake caught by our fishermen is exported to Spain and Portugal but if we demanded it more frequently then we
by carolsavage
A great recipe from a New York department store that grossly overcharged for the recipe, so the disgruntled customer sen
by embojones
This recipe is a hybrid of various Chilli con carne recipes I have tried. I've stuck with the spices I like and adapted
by Mrs.Mecomber
This is a unique and delightful Italian dish crafted by the Italians that reside in Utica, NY. It's economical and delic
by Tintin
A traditional Scottish sweet, served to me as a wee lad by my granny in Glasgow.
British
by JailBird!
I remember my mum cooking these and telling me her mum used to make them. My boys love them, they never make the cake t
This is really good as a "quick tea" or a light lunch. I'm a studant now and it's good for when you don't have a lot of
British
